Did you know that wheat germ is making a comeback?An original superfood that hails back to 1936, wheat germ is highly nutritious, convenient, and affordable. Easily incorporated into pancakes, waffles, granola, yogurt, smoothies, casseroles, and even pasta sauces, the crunchy fiber-filledingredient is rich in both vitamin E and folic acid and is currently grabbing headlines.
If you haven't reached for a jar of wheat germ lately, then you might check out the new website and campaign launched by Kretschmer. Called MyWheatGerm.com, the website features nutritional information, blog posts, product information, a clear definition of what wheat germ is, and numerous recipes. If you prefer to source ideas and information from social media arenas, check out their Facebook page where you can peruse their timeline and trot down memory lane while looking at some of their vintage photos!
Are youa wheat germ fan? Did you grow up with wheat germ in the household? If so, please share! I recently purchased a new jar of wheat germ because I was trying an old recipe from one of Maida Heatter's books. The recipe calls for the product. The cookies were excellent!
--Melissa A. Trainer
How to Make a Healthy Wheat Germ Smoothie eHow.com Start your day right with a healthy wheat-germ smoothie or drink one midday for a nutritional snack. This recipe serves 1. Does this Spark an idea? Wheat news, articles and information: - Natural health news GMO alert: Eating GM wheat may destroy your liver, warn scientists 9/13/2012 - Genetically engineered wheat contains an enzyme suppressor that, when consumed by ... Substitutes for Wheat Germ eHow.com Wheat germ is the nutrient-rich part of a wheat kernel that germinates and becomes a plant. It's a good source of fiber, protein, iron and calcium, but can spoil ... Modern Wheat Really Isn't Wheat At All - Prevent Disease.com ... Gluten intolerance is no longer a fringe medical concept. Researchers are fully aware there is a very big problem with modern wheat cultivation. Grains! Amaranth, Barley, Buckwheat, Corn, Flax, Kamut, Millet ... Amaranth Amaranth seeds are tan or light brown in color and are about the size of poppy seeds. Not a true cereal grain, Amaranth is sometimes called a ... The Whole Grain Guide - Center for Science in the Public Interest Click here for the latest Nutrition Action HealthLetter report on whole wheat and grains. The Whole Grain Guide (from the March 1997 issue of the HealthLetter) Wheat Free and Gluten Free Recipes Q Are Nuchia Foods Chia Seed Flours Non-GMO? A Yes. Q Are Nuchia Foods Chia Seed Flours Raw Whole Grain? A Yes . Q Will Chia Seed Flour replace whole wheat flour cup ... Wheat Grains & Legumes Nutrition Council Wheat is the most widely cultivated cereal crop in the world, with Australia being the eighth largest producer and fourth largest exporter of wheat in the world. Roasted Root Vegetable & Wheat Berry Salad David Lebovitz Hearty recipe for simple Wheat Berry & Roasted Root Vegetable Salad from chef David Lebovitz, author of The Sweet Life in Paris & The Perfect Scoop. Einkorn Ancient Grains - Tropical Traditions Einkorn Ancient Grain a lower gluten alternative to modern wheat. Einkorn ancient grain is making a comeback in modern times. History of Einkorn, the Ancient Grain
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